Ingredients for - Rosemary Peach Frosty

1. Club soda 24 fluid ounces
2. Frozen sliced peaches 1 (16 ounce) package
3. White sugar 1 cup
4. Lemon, juiced 1 cup
5. Fresh rosemary, leaves removed and chopped 1 sprig
6. Fresh rosemary 4 sprigs

How to cook deliciously - Rosemary Peach Frosty

1 . Stage

Combine club soda, peaches, sugar, lemon juice, and rosemary leaves in a blender; blend until smooth. Pour into glasses and serve with rosemary sprigs.