Ingredients for - Chicken Garlic Pizza

1. Skinless, boneless chicken breast half 1
2. Butter or margarine, softened 2 tablespoons
3. Garlic, minced 2 cloves
4. Chopped green onion 2 tablespoons
5. Dried basil ½ teaspoon
6. Refrigerated pizza crust dough 1 (10 ounce) can
7. Roma (plum) tomatoes, diced 2
8. Chopped fresh cilantro ½ cup
9. Ricotta cheese ½ cup
10. Grated Parmesan cheese ¼ cup

How to cook deliciously - Chicken Garlic Pizza

1 . Stage

Place chicken breast in a saucepan with enough water to cover. Bring to a boil, and cook until no longer pink, about 20 minutes. Drain and cool slightly, then cut into strips.

2 . Stage

Meanwhile, in a small skillet over medium heat, melt butter with garlic, onion, and basil. Pour into a chilled dish to cool, and refrigerate until set.

3 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

4 . Stage

Roll out pizza dough, place onto a pizza pan or other baking sheet, and spread herb butter over surface using the back of a spoon. Arrange chicken on top, then dot with ricotta cheese. Top with tomato slices, cilantro, and Parmesan cheese.

5 . Stage

Bake for 15 to 20 minutes in the preheated oven, until crust is browned and the center is cooked through.