Recipe information
Ingredients for - Asian Miso-Turmeric Dressing
6. Low-sodium tamari or reduced-sodium soy sauce - 2 tablespoons
8. Peeled ginger - 1 (2 inch) piece
How to cook deliciously - Asian Miso-Turmeric Dressing
1. Stage
Combine rice vinegar, olive oil, miso paste, sesame oil, honey, tamari, garlic, ginger, sesame seeds, turmeric, and pepper in a food processor; blend until creamy, about 1 minute. Store dressing in a sealed jar in the fridge.