Scrumptious Steak Sammy
Recipe information
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Cooking:
20 min.
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Servings per container:
2
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Source:

Ingredients for - Scrumptious Steak Sammy

1. New York strip steaks - 2 (6 ounce)
2. Salt and ground black pepper to taste - 2 (6 ounce)
3. Olive oil - 2 tablespoons
4. Butter - 1 tablespoon
5. Button mushrooms, sliced - 6 large
6. Bell pepper, cut into matchstick-size pieces - 1
7. Sandwich buns, split - 2
8. Shredded mozzarella cheese - ½ cup
9. Mayonnaise - ¼ cup

How to cook deliciously - Scrumptious Steak Sammy

1. Stage

Season steaks with salt and pepper; allow steaks to come to room temperature, about 15 minutes.

2. Stage

Heat oil in a skillet over medium heat until very hot; lay steaks in pan and cook until they are beginning to firm and are hot and slightly pink in the center, about 5 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C). Transfer steaks to a warm plate; cover and let rest, about 10 minutes.

3. Stage

Melt butter in same pan over medium heat; stir in mushrooms and peppers. Season with salt and pepper; cook and stir until tender, about 5 minutes.

4. Stage

Set oven rack about 6 inches from the heat source and preheat the oven's broiler.

5. Stage

Toast buns under the broiler until golden, about 2 minutes. Divide mozzarella cheese over bottom halves of buns; return to broiler until cheese melts, about 2 minutes.

6. Stage

Slice steak very thinly. Pile steak slices over cheese-topped bun halves; top with mushrooms and peppers. Spread mayonnaise on top halves of buns; place over sandwich.