Ingredients for - Chicken and Rice Casserole with Potato Chip Topping
10.
Potato chips, crushed 2 cups
How to cook deliciously - Chicken and Rice Casserole with Potato Chip Topping
1 . Stage
Preheat the oven to 350 degrees F (175 degrees C).
2 . Stage
Mix chicken, rice, soup, celery, mayonnaise, diced onion, bell pepper, minced onion, and black pepper together in a large bowl. Place in a 3-quart baking dish and sprinkle potato chips over top.
3 . Stage
Bake in the preheated oven until bubbly and heated through, about 30 minutes.
Recipe information
Cooking:
20 min.
Servings per container:
6
Linguica (Smoked Portuguese Sausage)
Rinse fatback thoroughly and soak in warm water for 30...
Shelli's Lemon Pepper Catfish
Melt butter with olive oil in a large skillet over med...
Catfish Tuscany
Preheat broiler to 500 degrees. Coat a broiling pan wi...
Mexican Chicken and Rice Soup (Sopa de Pollo y Arroz)
Bring stock to a boil in a large pot over high heat. A...
Mike's Baked Haddock Fish Tacos
Preheat the oven to 350 degrees F (175 degrees C). Coa...
Afghan Beef Raviolis (Mantwo)
In a small bowl, stir together yogurt, mint, and garli...
Ultimate Patty Melts with Special Sauce
Cover 1 side of each bread slice thoroughly and genero...
Yucatan Potato Salad
Preheat the oven to 400 degrees F (200 degrees C). Pla...
Tasty Fried Eggplant Balls
Fill a medium pot with an inch of water, then add eggp...
Slaw-mmin' Wraps
Heat oil in a large heavy skillet over medium high hea...
Easter Spicy Deviled Eggs
Halve eggs lengthwise and scoop yolks into a bowl. Mas...
Cream of Chicken and Gnocchi Soup
Melt margarine in a large, heavy saucepan over medium...