Ingredients for - Easy Vegetable Beef Soup

1. Ground beef 1 pound
2. Water 2 quarts
3. Potatoes, peeled and cubed 4
4. Frozen mixed vegetables 1 (16 ounce) package
5. Diced tomatoes 1 (14.5 ounce) can
6. Onion, chopped 1
7. Beef bouillon, crumbled 8 cubes
8. Ground black pepper ½ teaspoon

How to cook deliciously - Easy Vegetable Beef Soup

1 . Stage

Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain.

2 . Stage

Transfer beef into a large pot over medium heat; add water, potatoes, mixed vegetables, tomatoes, onion, bouillon, and pepper. Bring to a boil, then reduce heat and simmer for 45 minutes.