Ginger jam
Recipe information
Recipe Icon - Master recipes
Cooking:
30 min.
Recipe Icon - Master recipes
Servings per container:
0
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Ginger jam

1. Ginger root - 200 gram
2. Sugar - 200 gram
3. Water - 200 gram
4. Orange - 1 PC.

How to cook deliciously - Ginger jam

1. Stage

Wash and peel the ginger root with a spoon.

1. Stage. Ginger jam: Wash and peel the ginger root with a spoon.

2. Stage

Grate the ginger, with orange we need the zest. Mix everything and sprinkle with sugar.

1. Stage. Ginger jam: Grate the ginger, with orange we need the zest. Mix everything and sprinkle with sugar.

3. Stage

Add water and simmer periodically stirring for 20 minutes.

1. Stage. Ginger jam: Add water and simmer periodically stirring for 20 minutes.

4. Stage

Transfer jam to a sterile jar and cover tightly with a lid, store in the refrigerator.

1. Stage. Ginger jam: Transfer jam to a sterile jar and cover tightly with a lid, store in the refrigerator.

5. Stage

Bon Appetit!!!

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