Recipe information
Ingredients for - Slow Cooker Pork Tenderloin and Potatoes
How to cook deliciously - Slow Cooker Pork Tenderloin and Potatoes
1. Stage
Place pork in the slow cooker and sprinkle with garlic. Arrange potatoes, carrots, and bouillon cubes around pork. Add water.
2. Stage
Cover and cook on Low until pork is slightly pink in the center and potatoes are tender, about 4 hours. An instant-read thermometer inserted into the center should read at least 145 degrees F (63 degrees C).
