Name: S'mores Brownies
Prep time: 15 min
Cook time: 15 min
Yield: 20
Ingredients: Fudge brownie mix (such as Betty Crocker®) - 1 (18.3 ounce) package; Vegetable oil - ½ cup; Eggs - 2 large; Water - 3 tablespoons; Graham crackers - 6; Miniature marshmallows - 1 ½ cups; Milk chocolate, coarsely chopped - 8 (1.5 ounce) bars

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - S'mores Brownies

1. Fudge brownie mix (such as Betty Crocker®) - 1 (18.3 ounce) package

2. Vegetable oil - ½ cup

3. Eggs - 2 large

4. Water - 3 tablespoons

5. Graham crackers - 6

6. Miniature marshmallows - 1 ½ cups

7. Milk chocolate, coarsely chopped - 8 (1.5 ounce) bars

How to cook deliciously - S'mores Brownies

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.

2. Stage

Make the brownies: Stir brownie mix, oil, eggs, and water together in a medium bowl until well blended. Pour batter into the prepared pan.

3. Stage

Bake in the preheated oven for 15 minutes.

4. Stage

While the brownies are baking, make the topping: Break graham crackers into 1-inch pieces and place into a bowl. Add marshmallows and chopped chocolate and toss to combine.

5. Stage

Remove brownies from the oven and sprinkle with topping ingredients. Return to the oven and continue to bake until a toothpick inserted 2 inches from the side of the pan comes out clean, 7 to 10 more minutes.