Name: Unstuffed Cabbage Roll
Prep time: 15 min
Cook time: 15 min
Yield: 6
Ingredients: Ground beef - 2 pounds; Onion, chopped - 1 large; Cabbage, chopped - 1 small head; Diced tomatoes - 2 (14.5 ounce) cans; Tomato sauce - 1 (8 ounce) can; Water - ½ cup; Garlic, minced - 2 cloves; Salt - 2 teaspoons; Ground black pepper - 1 teaspoon

Ingredients for - Unstuffed Cabbage Roll

1. Ground beef 2 pounds

2. Onion, chopped 1 large

3. Cabbage, chopped 1 small head

4. Diced tomatoes 2 (14.5 ounce) cans

5. Tomato sauce 1 (8 ounce) can

6. Water ½ cup

7. Garlic, minced 2 cloves

8. Salt 2 teaspoons

9. Ground black pepper 1 teaspoon

How to cook deliciously - Unstuffed Cabbage Roll

1 . Stage

Gather all ingredients. Dotdash Meredith Food Studios

2 . Stage

Heat a Dutch oven or large skillet over medium-high heat. Cook and stir beef and onion in the hot Dutch oven until browned and crumbly, 5 to 7 minutes; drain and discard grease. Dotdash Meredith Food Studios

3 . Stage

Add cabbage, tomatoes, tomato sauce, water, garlic, salt, and pepper and bring to a boil. Cover Dutch oven, reduce heat, and simmer until cabbage is tender, about 30 minutes. Dotdash Meredith Food Studios

4 . Stage

Serve hot and enjoy! DOTDASH MEREDITH FOOD STUDIOS