Ingredients for - Fried Crab Cakes
7.
Cooked lump crabmeat, drained ½ pound
11.
Canned chipotle pepper in adobo sauce 1
How to cook deliciously - Fried Crab Cakes
1 . Stage
Mix 1/3 cup panko, egg, parsley, mayonnaise, seafood seasoning, and mustard together in a medium bowl. Gently fold in crabmeat. Form into 4 patties and coat with remaining panko.
2 . Stage
Heat coconut oil in a nonstick skillet over medium-high heat. Fry patties until crispy, flipping once, about 12 minutes total.
3 . Stage
While patties cook, prepare the sauce: Combine mayonnaise, chipotle pepper, adobo sauce, and lemon juice in the bowl of a food processor; process until smooth.
4 . Stage
Serve crab cakes with sauce on the side.
Recipe information
Cooking:
20 min.
Servings per container:
2
Strawberry and Spinach Salad with Honey-Poppy Seed Dressing
Combine avocado oil, vinegar, mayonnaise, honey, poppy...
Asparagus Soup II
In a large stockpot, combine the water or stock, aspar...
Cucumber Favorites
Spread each slice of cocktail bread with mayonnaise. P...
The Best Greek Salad
Blend olive oil, vinegar, Parmesan cheese, lemon juice...
Air Fryer Butterflied Shrimp
Preheat an air fryer to 400 degrees F (200 degrees C)....
Baked Halibut with Crispy Panko
Preheat the oven to 350 degrees F (175 degrees C). Sti...
Blueberry Pie with Frozen Berries
Preheat the oven to 425 degrees F (220 degrees C). Mak...
Sazan in spicy tomato caramel
Clean the fish, remove the gills and innards. Rub the...
Garlic turkey wings
Ingredients for the preparation of the roasted turkey...
Sacks with cabbage, egg and chicken
Cut the chicken breast into large cubes and lightly fr...
Miracle Salad
Separate the meat from the bones and cut into strips....
Shawarma
Finely chop the cabbage. Cut tomatoes into medium slic...