Name: Easy Chicken Gyro
Prep time: 30 min
Cook time: 30 min
Yield: 6
Ingredients: Greek yogurt - 1 (16 ounce) container; Cucumber, peeled and coarsely chopped - 1 medium; Garlic, minced - 2 cloves; Extra-virgin olive oil - 1 tablespoon; Dried dill weed - 1 ½ teaspoons; Distilled white vinegar - 1 teaspoon; Lemon juice - 1 teaspoon; Salt and ground black pepper to taste - 1 teaspoon; Garlic, minced - 4 cloves; Lemon, juiced - 1 medium; Extra-virgin olive oil - 2 tablespoons; Dried oregano - 1 tablespoon; Red wine vinegar - 2 teaspoons; Salt and ground black pepper to taste - 2 teaspoons; Skinless, boneless chicken breast halves - cut into strips - 1 ¼ pounds; Pita bread rounds - 6 (6 inch); Tomato, diced - 1 medium; Red onion, thinly sliced - 1 medium; Iceberg lettuce, chopped - ½ head

Ingredients for - Easy Chicken Gyro

1. Greek yogurt 1 (16 ounce) container

2. Cucumber, peeled and coarsely chopped 1 medium

3. Garlic, minced 2 cloves

4. Extra-virgin olive oil 1 tablespoon

5. Dried dill weed 1 ½ teaspoons

6. Distilled white vinegar 1 teaspoon

7. Lemon juice 1 teaspoon

8. Salt and ground black pepper to taste 1 teaspoon

9. Garlic, minced 4 cloves

10. Lemon, juiced 1 medium

11. Extra-virgin olive oil 2 tablespoons

12. Dried oregano 1 tablespoon

13. Red wine vinegar 2 teaspoons

14. Salt and ground black pepper to taste 2 teaspoons

15. Skinless, boneless chicken breast halves - cut into strips 1 ¼ pounds

16. Pita bread rounds 6 (6 inch)

17. Tomato, diced 1 medium

18. Red onion, thinly sliced 1 medium

19. Iceberg lettuce, chopped ½ head

How to cook deliciously - Easy Chicken Gyro

1 . Stage

Make the tzatziki: Combine yogurt, cucumber, garlic, oil, dill, vinegar, lemon juice, salt, and pepper in a blender. Blend until smooth, then cover and refrigerate until needed.

2 . Stage

Make the chicken: Whisk garlic, lemon juice, oil, oregano, vinegar, salt, and pepper together in a large glass or ceramic bowl. Add chicken and toss until evenly coated. Cover with plastic wrap and marinate in the refrigerator for 1 hour.

3 . Stage

Preheat the oven's broiler and set the oven rack about 6 inches from the heat source. Line a rimmed baking sheet with foil.

4 . Stage

Remove chicken from the marinade and place onto the prepared baking sheet.

5 . Stage

Broil in the preheated oven until lightly browned and no longer pink in the center, 2 to 4 minutes per side. Transfer cooked chicken to a plate and let rest for 5 minutes.

6 . Stage

While the chicken is resting, make the gyros: Heat a large nonstick skillet over medium heat. Cook each pita in the hot skillet until warm and soft, about 1 minute per side.

7 . Stage

Top warm pitas with chicken strips, tzatziki, lettuce, tomato, and onion.