Name: Spicy Sausage and Biscuit Sandwich
Prep time: 5 min
Cook time: 5 min
Yield: 4
Ingredients: Dijon mustard - 3 tablespoons; Honey - 2 tablespoons; Cayenne pepper - ¼ teaspoon; Chili flakes - ¼ teaspoon; 1 (1-pound) package Jimmy Dean Premium Pork Sausage or Jimmy Dean Premium Pork Hot Sausage - ¼ teaspoon; Canola or vegetable oil - 2 tablespoons; Swiss cheese - 8 slices; Canned biscuits, baked according to instructions and sliced in half - 8

Recipe information

Cooking:

5 min.

Servings per container:

Source:

More details

Ingredients for - Spicy Sausage and Biscuit Sandwich

1. Dijon mustard - 3 tablespoons

2. Honey - 2 tablespoons

3. Cayenne pepper - ¼ teaspoon

4. Chili flakes - ¼ teaspoon

5. 1 (1-pound) package Jimmy Dean Premium Pork Sausage or Jimmy Dean Premium Pork Hot Sausage - ¼ teaspoon

6. Canola or vegetable oil - 2 tablespoons

7. Swiss cheese - 8 slices

8. Canned biscuits, baked according to instructions and sliced in half - 8

How to cook deliciously - Spicy Sausage and Biscuit Sandwich

1. Stage

In a small bowl, mix together the spicy honey mustard ingredients. Set aside.

2. Stage

Form the raw Jimmy Dean Premium Pork Sausage into 8 small patties about the size of your biscuits.

3. Stage

In a large frying pan, heat oil over medium high heat for about 1 minute. Add patties and cook for 4 to 5 minutes on each side, or until they are cooked through. Remove from heat. Lay Swiss cheese slices on top and allow them to melt over the patties.

4. Stage

On the bottom half of each biscuit, spread spicy honey mustard. Add the sausage and cheese. Top with the other half of the biscuit, and enjoy.