Ingredients for - Dill and Honey Pork Chops

1. (3/4 inch) thick bone-in pork chops 6
2. Honey 2 tablespoons
3. Dried dill weed 1 tablespoon

How to cook deliciously - Dill and Honey Pork Chops

1 . Stage

Heat a skillet over medium heat. Spread 1/2 teaspoon of honey onto one side of each pork chop. Sprinkle a pinch of dill over the honey.

2 . Stage

Place the pork chops honey side down in the skillet, and coat the top sides of the chops with remaining honey and dill. Cook for 5 minutes on each side, or until browned on the outside, and chops have reached your desired degree of doneness.