Chili Chicken
Recipe information
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Cooking:
10 min.
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Servings per container:
12
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Source:
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Ingredients for - Chili Chicken

1. Honey - 2 tablespoons
2. Sweet chili sauce - 5 tablespoons
3. Soy sauce - 3 tablespoons
4. Chicken drumsticks, skin removed - 12

How to cook deliciously - Chili Chicken

1. Stage

In a large bowl, mix together the honey, sweet chili sauce and soy sauce. Set aside a small dish of the marinade for basting. Place chicken drumsticks into the bowl. Cover and refrigerate at least 1 hour.

2. Stage

Preheat an outdoor grill for medium-high heat.

3. Stage

Lightly oil the grill grate. Arrange drumsticks on the grill. Cook for 10 minutes per side, or until juices run clear. Baste frequently with the reserved sauce during the last 5 minutes.

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