Ingredients for - Homemade Chestnut-Chocolate Spread
5.
Roasted and peeled chestnuts 2 cups
How to cook deliciously - Homemade Chestnut-Chocolate Spread
1 . Stage
Mix milk, cocoa powder, sugar, and vanilla extract in a saucepan over medium heat. Bring to a simmer. Add chestnuts; cook until chestnuts soften and milk has reduced by a little more than half, about 10 minutes.
2 . Stage
Carefully pour milk mixture into a blender. Cover and hold lid down with a potholder; blend until smooth. Add extra milk, a few tablespoons at a time, if mixture isn't blending well. Avoid adding too much milk as the spread should be thick.
3 . Stage
Add honey and continue to blend until smooth. Transfer to small jars and let cool. Serve immediately or seal jars and store in the refrigerator.
Recipe information
Cooking:
15 min.
Servings per container:
16
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