Ingredients for - Blueberry Spinach Salad

1. Red wine vinegar 3 tablespoons
2. Olive oil ½ cup
3. Dijon mustard 1 teaspoon
4. White sugar 1 teaspoon
5. Fresh spinach 1 pound
6. Fresh blueberries 1 pint
7. Crumbled blue cheese 4 ounces
8. Candied pecans 4 ounces

How to cook deliciously - Blueberry Spinach Salad

1 . Stage

Combine vinegar, oil, mustard, and sugar in a jar with a tight-fitting lid; shake well.

2 . Stage

Toss spinach, blueberries, blue cheese, and candied pecans in a large salad bowl. Drizzle with dressing and toss gently; serve immediately.