Ingredients for - Cauliflower Salad Bowl

1. Thinly sliced cauliflower 4 cups
2. Coarsely chopped olives 1 cup
3. Coarsely chopped green pepper ⅔ cup
4. Chopped onion ½ cup
5. Chopped pimento peppers ¼ cup
6. Canola oil ½ cup
7. Red wine vinegar 3 tablespoons
8. Lemon juice 2 tablespoons
9. Salt 2 teaspoons
10. White sugar ½ teaspoon
11. Ground black pepper ¼ teaspoon

How to cook deliciously - Cauliflower Salad Bowl

1 . Stage

Combine cauliflower, olives, green bell pepper, onion, and pimento peppers together in a bowl.

2 . Stage

Whisk canola oil, vinegar, lemon juice, salt, sugar, and black pepper together in a bowl until smooth; pour over vegetable mixture and toss to coat. Cover bowl with plastic wrap and refrigerate until flavors blend, 4 hours to overnight.