Feta Cheese Platter
Recipe information
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Cooking:
-
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Servings per container:
8
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Source:

Ingredients for - Feta Cheese Platter

1. 1 lb. sharp Greek feta (Dodonis, Arahovas, Roussas) -
2. Olive oil -
3. Dry Greek oregano -

How to cook deliciously - Feta Cheese Platter

1. Stage

Slice feta with a hot knife. Dress generously with olive oil, dust with oregano, and serve.