Mustard Green and Pomegranate Salad
Recipe information
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Cooking:
15 min.
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Servings per container:
4
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Source:
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Ingredients for - Mustard Green and Pomegranate Salad

1. Mustard greens, stemmed and chopped - 1 bunch
2. Radishes, sliced - 6 medium
3. Green onions, thinly sliced, or more to taste - 4 medium
4. Pomegranate seeds - ½ cup
5. Olive oil - 5 tablespoons
6. Red wine vinegar - 2 tablespoons
7. Lemon juice - 1 tablespoon
8. White sugar - 1 teaspoon

How to cook deliciously - Mustard Green and Pomegranate Salad

1. Stage

Toss mustard greens, radishes, and green onions together in a large bowl. Top with pomegranate seeds.

2. Stage

Whisk olive oil, vinegar, lemon juice, and sugar together with a fork or whisk and pour over salad.

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