Ingredients for - Japanese Salad Dressing
How to cook deliciously - Japanese Salad Dressing
1 . Stage
Pulse ginger, onion, and celery in a food processor until thoroughly combined. Scrape down sides of food processor with a spatula. Add soy sauce, lime juice, sugar, ketchup, and pepper; process until combined, 10 to 20 seconds. Stream oil in a thin stream into the mixture with the processor running; process until well blended.
Recipe information
Cooking:
15 min.
Servings per container:
5
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