Ingredients for - Goat Cheese Stuffed Tomatoes
1.
Fresh tomatoes 4 large
3.
Chopped bottled roasted red peppers 1 tablespoon
How to cook deliciously - Goat Cheese Stuffed Tomatoes
1 . Stage
Preheat the oven broiler.
2 . Stage
Slice the tops off of the tomatoes and hollow out by removing the seeds.
3 . Stage
In a bowl, mix the goat cheese and chopped red peppers together. Spoon an equal amount of the cheese mixture into each hollowed out tomato. Place stuffed tomatoes upright in a baking dish. Top each tomato evenly with the bread crumbs and torn basil. Drizzle with olive oil and season with salt and pepper.
4 . Stage
Place under broiler for 5 to 10 minutes until bread crumbs are lightly browned.
Recipe information
Cooking:
10 min.
Servings per container:
4
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