Vegetarian Hoppin' John
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Vegetarian Hoppin' John

1. Vegetable broth - 2 ½ cups
2. Long grain rice - 1 cup
3. Olive oil - 2 tablespoons
4. Onion, chopped - 1
5. Black-eyed peas, rinsed and drained - 2 (15 ounce) cans
6. Cajun seasoning - ½ teaspoon

How to cook deliciously - Vegetarian Hoppin' John

1. Stage

Bring broth and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and liquid has been absorbed, 20 to 25 minutes.

2. Stage

Heat olive oil in a pot over medium-high heat. Sauté onion in hot oil until translucent, 5 to 7 minutes. Stir cooked rice, black-eyed peas, and Cajun seasoning into onion.

3. Stage

Cover the pot with a lid and cook until flavors blend, about 10 minutes.