Ingredients for - Easy Roasted Cabbage

1. Cabbage, sliced into six 1-inch pieces 1 head
2. Olive oil 6 tablespoons
3. Salt and ground black pepper to taste 6 tablespoons

How to cook deliciously - Easy Roasted Cabbage

1 . Stage

Preheat oven to 425 degrees F (220 degrees C).

2 . Stage

Brush each cabbage piece on both sides with olive oil and season with salt and black pepper. Arrange in a single layer on a baking sheet.

3 . Stage

Bake in the preheated oven until tender, 40 to 55 minutes.