Ingredients for - Easy Asparagus Frittata
3.
Asparagus, trimmed, cut into 1-inch pieces ½ pound
How to cook deliciously - Easy Asparagus Frittata
1 . Stage
Heat olive oil and butter in a 9-inch nonstick pan over medium heat and cook asparagus, stirring occasionally, until soft but still firm to the bite, 10 to 15 minutes.
2 . Stage
Beat eggs in a bowl until frothy. Stir in Parmesan cheese and milk; season with salt and pepper. Pour egg mixture over asparagus and cook until eggs are set, 10 to 15 minutes.
3 . Stage
Invert frittata onto a plate and garnish with parsley.
Recipe information
Cooking:
10 min.
Servings per container:
4
Summer Vegetable and Goat Cheese Galettes
Heat 2 tablespoons olive oil in a skillet over medium...
Corn with Roasted Chiles, Creme Fraiche, Cotija Cheese
Set oven rack about 6 inches from the heat source and...
Homemade Hash Browns
Beat egg in a medium mixing bowl. Mix in mashed potato...
Coconut Chicken Curry
Combine curry powder, cinnamon, cumin, turmeric, coria...
Real Welsh Rarebit
Melt butter in a saucepan over low heat. Stir in flour...
Green Tea Muffins
Preheat the oven to 350 degrees F (175 degrees C). Gre...
Make-Ahead Freezer Breakfast Burritos
Preheat oven to 425 degrees F (220 degrees C). Spread...
Sherry's Chocolate Cake
Preheat oven to 350 degrees F (175 degrees C). Grease...
Hemp Heart Granola Chocolate Chip Cookies
Preheat the oven to 375 degrees F (190 degrees C). Lin...
Tamales de Frijoles (Bean Tamales)
Start the tamales: Place corn husks into a bowl, cover...
Rumen baked with sour cream
Cooking time is given without taking into account cook...
State Standard Achma
Melt the butter. For the dough, lightly beat the eggs...