Recipe information
Ingredients for - Cream of Mushroom Chicken
How to cook deliciously - Cream of Mushroom Chicken
1. Stage
Melt butter in a large saucepan over medium heat; stir in evaporated milk, condensed soup, and water. Add onion, salt, and pepper; bring to a boil. Stir in chicken and simmer until chicken is cooked through, about 15 minutes.
2. Stage
Stir in sliced mushrooms and simmer, stirring often, for 5 minutes more.
