Recipe information
Ingredients for - Baguette with chicken Provansal
How to cook deliciously - Baguette with chicken Provansal
1. Stage
Cut the baguette into pieces the size of a plate of melted cheese. (It's not easy to find baguette here, so I used a small loaf. It won't affect the taste, that's for sure.) Remove the crumb from the baguette slices.
2. Stage
We wrap the chicken slices in the cheese plates. We put this roll into a baguette.
3. Stage
Prepare a dressing of Parmesan, parsley, garlic and olive oil.
4. Stage
Spread the dressing on the baguette. Let it bake at 150 degrees for 15 minutes.
5. Stage
That's how yummy we got! The "kind" grandmother couldn't resist stealing her granddaughter's refills for herself. So as not to do such a sneaky thing, cook more at once!
