Beef in coffee marinade
Recipe information
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Cooking:
-
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Servings per container:
4
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Source:

Ingredients for - Beef in coffee marinade

1. Beef - 1 kg
2. Natural coffe - 1 tbsp
3. Garlic - 4 clove
4. Maple syrup - 1 tbsp
5. Caraway - 1 Tsp
6. Chilli - 1 Tsp
7. Carrot - 1/2 PC.
8. Olive oil - 2 tbsp
9. Soy sauce - 2 tbsp

How to cook deliciously - Beef in coffee marinade

1. Stage

Grind coffee beans, cumin, garlic, syrup, olive oil, soy sauce, and pepper in the bowl of a blender with blades.

1. Stage. Beef in coffee marinade: Grind coffee beans, cumin, garlic, syrup, olive oil, soy sauce, and pepper in the bowl of a blender with blades.

2. Stage

Coat a piece of beef with this mixture and leave it for at least 30 minutes. I did not have a whole piece, so I cut the carrots into pieces, put them on the beef, roll them up and tie them with cooking floss. Roast the piece in a pan on a high heat for 2 minutes on each side, or heat the oven to 230C and roast in the oven for about 15 minutes.

1. Stage. Beef in coffee marinade: Coat a piece of beef with this mixture and leave it for at least 30 minutes. I did not have a whole piece, so I cut the carrots into pieces, put them on the beef, roll them up and tie them with cooking floss. Roast the piece in a pan on a high heat for 2 minutes on each side, or heat the oven to 230C and roast in the oven for about 15 minutes.

3. Stage

Cover the meat with foil and place in a preheated 190C oven for 50 minutes. Remove the foil and place for another 5 minutes.

1. Stage. Beef in coffee marinade: Cover the meat with foil and place in a preheated 190C oven for 50 minutes. Remove the foil and place for another 5 minutes.

4. Stage

Bon appetit.

1. Stage. Beef in coffee marinade: Bon appetit.