Vegan Breaded Tofu
Recipe information
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Cooking:
15 min.
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Servings per container:
6
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Source:

Ingredients for - Vegan Breaded Tofu

1. Olive oil - 1 tablespoon
2. Vegan mayonnaise (such as Follow Your Heart® Veganaise®) - ¼ cup
3. Water - 2 tablespoons
4. Bread crumbs, or as needed - ¼ cup
5. Tofu, sliced into 1/2-inch pieces - 1 (12 ounce) package

How to cook deliciously - Vegan Breaded Tofu

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Coat the inside of a 9x13-inch baking dish with olive oil.

2. Stage

Stir mayonnaise and water together in a bowl. Place bread crumbs in a separate bowl.

3. Stage

Dip tofu slices in the mayonnaise mixture; press tofu into the bread crumbs until fully coated. Place coated tofu in the prepared baking dish.

4. Stage

Bake in the preheated oven until tofu is fully cooked and breading is browned, about 45 minutes.