Almost masala tea
Recipe information
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Cooking:
20 min.
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Servings per container:
2
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Source:

Ingredients for - Almost masala tea

1. Black tea - 1 tbsp
2. Creamy - 150 Ml
3. Water - 150 Ml
4. Nutmeg - 1 pinch
5. Clove - 1 pinch
6. Ginger root - 1 pinch
7. Cinnamon - 1 pinch
8. Cardamom - 1 pinch
9. Sugar - 2 Tsp

How to cook deliciously - Almost masala tea

1. Stage

Mix all the spices. You can take ground, you can take unground, but in this case you will have to strain the tea.

1. Stage. Almost masala tea: Mix all the spices. You can take ground, you can take unground, but in this case you will have to strain the tea.

2. Stage

In a saucepan, heat the cream.

1. Stage. Almost masala tea: In a saucepan, heat the cream.

3. Stage

Add sugar and all the spices.

1. Stage. Almost masala tea: Add sugar and all the spices.

4. Stage

Fill the brew with boiling water and pour it into the milk through a sieve to avoid the tea particles. Bring to the boil and simmer for 2-3 minutes.

1. Stage. Almost masala tea: Fill the brew with boiling water and pour it into the milk through a sieve to avoid the tea particles. Bring to the boil and simmer for 2-3 minutes.

5. Stage

Pour into cups and serve at once. You can drink this tea at once. Enjoy your tea!

1. Stage. Almost masala tea: Pour into cups and serve at once. You can drink this tea at once. Enjoy your tea!