Peanut Butter and Preserves Oatmeal
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:

Ingredients for - Peanut Butter and Preserves Oatmeal

1. Water - 1 cup
2. Milk - ½ cup
3. Rolled oats - ¾ cup
4. Maple syrup - ¼ teaspoon
5. Ground cinnamon - ⅛ teaspoon
6. Salt - 1 pinch
7. Peanut butter - 2 tablespoons
8. Raspberry preserves - 2 tablespoons

How to cook deliciously - Peanut Butter and Preserves Oatmeal

1. Stage

Combine water and milk in a saucepan and bring to a boil. Add oats and reduce heat to medium. Add maple syrup, cinnamon, and salt. Stir to mix well. Cook, stirring frequently, until oatmeal is softened to your preference, about 5 minutes.

2. Stage

Place 1 tablespoon peanut butter in the bottom of a serving bowl. Pour cooked oatmeal in; top with remaining peanut butter and raspberry preserves.