American Pumpkin Pie
Recipe information
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Cooking:
1 hour 10 min.
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Servings per container:
6
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Source:

Ingredients for - American Pumpkin Pie

Dough
1. Flour 200 gram
2. Butter 100 gram
3. Sugar 50 gram
4. Chicken egg 1 PC.
5. Salt 1/2 Tsp
Filling
1. Pumpkin 500 gram
2. Milk 100 Ml
3. Sugar 100 gram
4. Creamy 150 Ml
5. Chicken egg 2 PC.
6. Cinnamon 1 PC.
7. Vanilla 1/4 Tsp
8. Powdered sugar 2 tbsp
9. Spice 1 Tsp

How to cook deliciously - American Pumpkin Pie

1. Stage

Prepare the filling for the pie. Peel the pumpkin and cut into small cubes.

1. Stage. American Pumpkin Pie: Prepare the filling for the pie. Peel the pumpkin and cut into small cubes.

2. Stage

Add sugar, milk and cinnamon stick to the chopped pumpkin and stew over low heat for 30 minutes.

1. Stage. American Pumpkin Pie: Add sugar, milk and cinnamon stick to the chopped pumpkin and stew over low heat for 30 minutes.

3. Stage

While the pumpkin is stewing, prepare the dough. Take cold, but not frozen butter, salt, flour, sugar, egg. You can grind everything with your hands, but it's easier to grind and mix with a food processor.

1. Stage. American Pumpkin Pie: While the pumpkin is stewing, prepare the dough. Take cold, but not frozen butter, salt, flour, sugar, egg. You can grind everything with your hands, but it's easier to grind and mix with a food processor.

4. Stage

Knead a soft elastic dough and put it in the fridge for 30 minutes.

1. Stage. American Pumpkin Pie: Knead a soft elastic dough and put it in the fridge for 30 minutes.

5. Stage

We take a convenient form with a diameter of 22-24 cm, roll out the dough, transfer it to the form, make the sides.

1. Stage. American Pumpkin Pie: We take a convenient form with a diameter of 22-24 cm, roll out the dough, transfer it to the form, make the sides.

6. Stage

Put a sheet of baking paper on top, beans or peas on it so the dough doesn't "bulge," put it in an oven heated to 220 degrees and bake for 20 minutes.

1. Stage. American Pumpkin Pie: Put a sheet of baking paper on top, beans or peas on it so the dough doesn't

7. Stage

To the cooked pumpkin add vanilla and spices as desired: ginger, cloves, badjan, cardamom, lemon peel, allspice. Grind the pumpkin into a puree. (Remove the cinnamon stick beforehand).

1. Stage. American Pumpkin Pie: To the cooked pumpkin add vanilla and spices as desired: ginger, cloves, badjan, cardamom, lemon peel, allspice. Grind the pumpkin into a puree. (Remove the cinnamon stick beforehand).

8. Stage

To the cooled mashed potatoes, add cream (I whipped it previously), eggs. Mix everything with a blender or mixer.

1. Stage. American Pumpkin Pie: To the cooled mashed potatoes, add cream (I whipped it previously), eggs. Mix everything with a blender or mixer.

9. Stage

Take the pie base out of the oven, remove the beans, pour the filling. Reduce the temperature in the oven to 180 degrees and bake the pie for 50 minutes until tender.

1. Stage. American Pumpkin Pie: Take the pie base out of the oven, remove the beans, pour the filling. Reduce the temperature in the oven to 180 degrees and bake the pie for 50 minutes until tender.

10. Stage

Take out the finished pie and let it cool completely for about 2 hours.

1. Stage. American Pumpkin Pie: Take out the finished pie and let it cool completely for about 2 hours.

11. Stage

Sprinkle the finished cake with vanilla-scented powdered sugar.

1. Stage. American Pumpkin Pie: Sprinkle the finished cake with vanilla-scented powdered sugar.

12. Stage

Bon appetit!

1. Stage. American Pumpkin Pie: Bon appetit!