Ingredients for - Banana-Oatmeal Cake (Screwed-Up Mother's Day Cake)
How to cook deliciously - Banana-Oatmeal Cake (Screwed-Up Mother's Day Cake)
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.
2 . Stage
Mix milk and vinegar together in a bowl.
3 . Stage
Stir white sugar, vegetable oil, milk mixture, brown sugar, and butter together in a bowl; add baking soda and baking powder and stir. Mix oats into sugar mixture. Stir flour, 1 cup at a time, into sugar-oat mixture until batter is evenly combined; fold in bananas. Pour batter into the prepared baking dish.
4 . Stage
Bake in the preheated oven until golden brown and a toothpick inserted in the center comes out clean, about 45 minutes.
Recipe information
Cooking:
15 min.
Servings per container:
15
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