Fried carp with garlic
Recipe information
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Cooking:
40 min.
Recipe Icon - Master recipes
Servings per container:
2
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Source:
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Ingredients for - Fried carp with garlic

1. Carp - 500 gram
2. Garlic - 50 gram
3. Flour - 50 gram
4. Vegetable oil - 100 Ml
5. Salt - taste
6. Black pepper - taste

How to cook deliciously - Fried carp with garlic

1. Stage

Peel and cut the fish into portions.

2. Stage

Grate the garlic with salt and grate the fish inside and out.

3. Stage

Roll in flour and fry in vegetable oil until golden brown.

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