Microwaved Potatoes Lyonnaise
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Microwaved Potatoes Lyonnaise

1. Potatoes, peeled and cubed - 3 large
2. Onions, sliced - 2 small
3. Margarine - 2 tablespoons
4. Garlic, minced - 2 cloves
5. Salt - ½ teaspoon
6. Dried oregano - ⅛ teaspoon
7. Black pepper - ⅛ teaspoon
8. Paprika - ⅛ teaspoon

How to cook deliciously - Microwaved Potatoes Lyonnaise

1. Stage

In a 3-quart microwave-safe casserole dish, combine potatoes, onions, margarine, garlic, salt, oregano, pepper and paprika.

2. Stage

Heat in microwave on high until margarine melts, about 1 minute; stir. Cook 10 minutes more, stirring occasionally.