Ingredients for - Easy Blini (Russian Pancake)

1. All-purpose flour 1 cup
2. Salt ¾ teaspoon
3. Baking powder ½ teaspoon
4. Milk ¾ cup
5. Milk 2 tablespoons
6. Egg 1 large
7. Melted unsalted butter 1 tablespoon
8. Unsalted butter 1 tablespoon

How to cook deliciously - Easy Blini (Russian Pancake)

1 . Stage

Combine flour, salt, and baking powder in a bowl.

2 . Stage

Whisk 3/4 cup plus 2 tablespoons milk, egg, and 1 tablespoon melted butter together in a separate bowl. Mix into the flour mixture until the batter is fully combined.

3 . Stage

Heat 1 tablespoon butter in a large skillet over medium-low heat. Cooking several blini at a time, drop batter, one tablespoon at a time, onto the heated skillet. Cook until bubbles form, 1 1/2 to 2 minutes. Flip and continue cooking until brown, about 1 minute more. Move to a paper towel-lined plate to help soak up excess butter.

4 . Stage

Repeat with the remaining batter.