Ingredients for - Minnesota Apple Crisp

1. Peeled, cored, and sliced tart apples 5 cups
2. White sugar 2 teaspoons
3. Ground cinnamon ½ teaspoon
4. Brown sugar 1 ½ cups
5. All-purpose flour ¾ cup
6. Butter, softened ½ cup

How to cook deliciously - Minnesota Apple Crisp

1 . Stage

Preheat oven to 350 degrees F (175 degrees C).

2 . Stage

Place the apples into an ungreased 7x11-inch baking dish and sprinkle them with the sugar and cinnamon. Stir to combine thoroughly.

3 . Stage

In a bowl, mix together the brown sugar, flour, and softened butter until well combined; sprinkle over the apples.

4 . Stage

Bake in the preheated oven for until the apples are bubbling and the topping is lightly browned, 45 to 60 minutes. Serve hot.