Recipe information
Ingredients for - Sweet and Sour Seitan
2. Chicken style seitan - 1 pound
4. Bell pepper, cut in strips - 1 large
How to cook deliciously - Sweet and Sour Seitan
1. Stage
Heat the oil in a large skillet over medium heat. Add the chicken style seitan, and cook until browned, stirring occasionally. Add the bell pepper, onion, and garlic. Cook and stir until tender, but still crisp.
2. Stage
Stir in the pineapple juice, brown sugar, vinegar, soy sauce and cornstarch. Reduce heat to low; cook and stir until thickened. Mix in the pineapple chunks just before serving.
