Pumpkin Dessert

1 . Stage

Gather all ingredients. Allrecipes/Victoria Jempty

2 . Stage

Preheat the oven to 350 degrees F (175 degrees C). Lightly grease a 9x13-inch baking dish.

3 . Stage

Make crust: Transfer 1 cup cake mix to a small bowl; set aside for topping. Place remaining cake mix in a medium bowl with melted butter and egg; mix until well blended. Allrecipes/Victoria Jempty

4 . Stage

Spread mixture into the bottom of the prepared baking dish. Allrecipes/Victoria Jempty

5 . Stage

Make filling: Combine pumpkin puree, eggs, milk, brown sugar, and pumpkin pie spice in a large bowl; mix well and pour over crust. Allrecipes/Victoria Jempty Allrecipes/Victoria Jempty

6 . Stage

Make topping: Add white sugar and cubed butter to reserved cake mix; use a pastry blender to mix until mixture resembles coarse crumbs. Allrecipes/Victoria Jempty

7 . Stage

Sprinkle over pumpkin filling, then scatter chopped walnuts over the top. Victoria Jempty/Allrecipes

8 . Stage

Bake in the preheated oven until the top is golden brown, 45 to 50 minutes. Allrecipes/Victoria Jempty