Name: E-A-G-L-E-S Swirl Sandwich
Prep time: 10 min
Cook time: 10 min
Yield: 4
Ingredients: Vegetable oil - 1 tablespoon; Sliced onion - ½ cup; Sliced fresh mushrooms - ½ cup; Garlic, minced - 1 clove; Refrigerated pizza crust dough - 1 (10 ounce) can; Thinly sliced American cheese - 4 ounces; Thinly sliced deli roast beef - 4 ounces; Egg white - 1; Water - 1 tablespoon; Italian seasoning - ⅛ teaspoon

Ingredients for - E-A-G-L-E-S Swirl Sandwich

1. Vegetable oil 1 tablespoon

2. Sliced onion ½ cup

3. Sliced fresh mushrooms ½ cup

4. Garlic, minced 1 clove

5. Refrigerated pizza crust dough 1 (10 ounce) can

6. Thinly sliced American cheese 4 ounces

7. Thinly sliced deli roast beef 4 ounces

8. Egg white 1

9. Water 1 tablespoon

10. Italian seasoning ⅛ teaspoon

How to cook deliciously - E-A-G-L-E-S Swirl Sandwich

1 . Stage

Preheat the oven to 350 degrees F (175 degrees C).

2 . Stage

Heat oil in a skillet over medium heat. When hot, add onion, mushrooms and garlic. Cook and stir until tender, about 5 minutes. Set aside to cool slightly.

3 . Stage

On a lightly floured surface, roll out the pizza crust dough to a 12x9 inch rectangle. Cover with layers of vegetables, cheese and roast beef slices to within 1/2 inch of the edges. Starting at the longest side of the dough, roll across to the other side and pinch seam to seal. Place seam side down on a greased baking sheet. Whisk together the egg white and water with a fork and brush on top of the roll. Sprinkle Italian seasoning over the top of the roll.

4 . Stage

Bake for 25 minutes in the preheated oven, or until golden brown. Let cool slightly, then slice and serve.