Barbecued Chicken Tenders
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:
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Ingredients for - Barbecued Chicken Tenders

1. Vegetable oil -
2. 1 1/2 lb. chicken tenders -
3. Coarse salt and ground pepper -
4. 3/4 c. store-bought barbecue sauce -

How to cook deliciously - Barbecued Chicken Tenders

1. Stage

Heat grill to medium-high; lightly oil grates. Place chicken in a medium bowl; season with salt and pepper. Pour 1/4 cup barbecue sauce over chicken, and toss to coat. Divide remaining barbecue sauce between two bowls (1/4 cup each); use one for basting and the other for serving.

2. Stage

Grill chicken, turning and basting occasionally with reserved basting sauce, 8 to 10 minutes total. Remove chicken from grill; serve with reserved serving sauce.

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