One Bowl Chocolate Cake
Recipe information
Recipe Icon - Master recipes
Cooking:
20 min.
Recipe Icon - Master recipes
Servings per container:
24
Recipe Icon - Master recipes
Source:

Ingredients for - One Bowl Chocolate Cake

1. White sugar - 2 cups
2. All-purpose flour - 1 ¾ cups
3. Unsweetened cocoa powder - ¾ cup
4. Baking powder - 1 ½ teaspoons
5. Baking soda - 1 ½ teaspoons
6. Salt - 1 teaspoon
7. Eggs - 2
8. Milk - 1 cup
9. Vegetable oil - ½ cup
10. Vanilla extract - 2 teaspoons
11. Boiling water - 1 cup

How to cook deliciously - One Bowl Chocolate Cake

1. Stage

Gather all ingredients. Dotdash Meredith Food Studios

2. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease and flour two nine inch round pans.

3. Stage

In a large bowl, stir together the sugar, flour, cocoa, baking powder, baking soda and salt. Dotdash Meredith Food Studios

4. Stage

Add the eggs, milk, oil and vanilla, mix for 2 minutes on medium speed of mixer. Dotdash Meredith Food Studios

5. Stage

Stir in the boiling water last. Batter will be thin. Dotdash Meredith Food Studios

6. Stage

Pour evenly into the prepared pans. Dotdash Meredith Food Studios

7. Stage

Bake 30 to 35 minutes in the preheated oven, until the cake tests done with a toothpick. Cool in the pans for 10 minutes, then remove to a wire rack to cool completely. Dotdash Meredith Food Studios

8. Stage

Enjoy! Dianne