Ingredients for - Waffle Iron Cornbread
How to cook deliciously - Waffle Iron Cornbread
1 . Stage
Preheat and lightly grease a waffle iron according to the manufacturer's instructions.
2 . Stage
Whisk cornmeal, flour, baking powder, baking soda, salt, and paprika together in a bowl. Stir buttermilk, butter, and egg together in a separate bowl; stir into flour mixture until batter is just blended.
3 . Stage
Ladle 1/2 to 3/4 cup batter into the preheated waffle iron; cook waffle according to manufacturer's instructions until golden brown, about 5 minutes. Repeat with remaining batter.
Recipe information
Cooking:
10 min.
Servings per container:
4
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