Ingredients for - Vegan Chocolate Coconut Cookies
How to cook deliciously - Vegan Chocolate Coconut Cookies
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Mix water and flax seeds together in a bowl.
2 . Stage
Mix cane sugar, coconut oil, almond milk, almond butter, and vanilla extract together in a bowl.
3 . Stage
Mix flour, oats, shredded coconut, cocoa powder, baking soda, baking powder, and salt together in a bowl. Stir in sugar mixture, flax seed mixture, and chocolate chips. Spoon batter onto baking sheets.
4 . Stage
Bake in the preheated oven until golden brown, 11 to 13 minutes.
Recipe information
Cooking:
20 min.
Servings per container:
36
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