Secret Ingredient Cookies
Recipe information
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Cooking:
20 min.
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Servings per container:
24
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Source:

Ingredients for - Secret Ingredient Cookies

1. White sugar - ¾ cup
2. Packed brown sugar - ½ cup
3. Butter, softened - ½ cup
4. Vanilla ice cream - ½ cup
5. Egg - 1
6. Vanilla extract - 1 teaspoon
7. All-purpose flour - 1 ¼ cups
8. Malt powder - ½ cup
9. Baking soda - ½ teaspoon
10. Salt - ½ teaspoon
11. White chocolate chunks - ½ cup

How to cook deliciously - Secret Ingredient Cookies

1. Stage

Preheat oven to 375 degrees F (190 degrees C).

2. Stage

Beat white sugar, brown sugar, and butter with an electric mixer in a large bowl until light and fluffy. Beat ice cream, egg, and vanilla extract into butter mixture until smooth.

3. Stage

Whisk flour, malt powder, baking soda, and salt together in a bowl. Add flour mixture to butter mixture and stir until just combined. Drop spoonfuls of dough 2 inches apart onto baking sheet.

4. Stage

Bake in preheated oven until lightly browned, about 8 minutes. Cool cookies on a wire rack.