Black Forest Cake Icing
Recipe information
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Cooking:
5 min.
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Servings per container:
12
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Source:
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Ingredients for - Black Forest Cake Icing

1. Heavy whipping cream - 3 cups
2. White sugar - 4 ½ tablespoons
3. Vanilla extract - 1 ½ teaspoons

How to cook deliciously - Black Forest Cake Icing

1. Stage

Beat together cream, sugar, and vanilla in a bowl with an electric mixer until stiff. Place in the refrigerator until set, about 15 minutes.

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