Air Fryer Blueberry Muffins
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:

Ingredients for - Air Fryer Blueberry Muffins

1. Self-rising flour - 1 cup
2. White sugar - 2 ½ tablespoons
3. Ground cinnamon - ¼ teaspoon
4. Milk - ⅓ cup
5. Melted butter - 3 tablespoons
6. Egg - 1
7. Vanilla extract - 2 teaspoons
8. Blueberries - ½ cup

How to cook deliciously - Air Fryer Blueberry Muffins

1. Stage

Preheat the air fryer to 340 degrees F (170 degrees C) for 5 minutes.

2. Stage

Combine flour, sugar, and cinnamon in a bowl. Add milk, melted butter, egg, and vanilla extract. Blend until well combined. Fold in blueberries. Add mixture to silicone cupcake liners using a small scoop, filling each 3/4 way full. Place carefully into the air fryer basket.

3. Stage

Air fry muffins for 14 minutes.