Ingredients for - Fluffy Greek Yogurt Pancakes
How to cook deliciously - Fluffy Greek Yogurt Pancakes
1 . Stage
Mix flour, sugar, salt, and baking powder together in a large bowl. Mix yogurt, egg, water, and vanilla extract together in a small bowl. Pour yogurt mixture into flour mixture; mix until well incorporated. Add additional water by the tablespoon if needed to reach the right consistency.
2 . Stage
Heat oil in a griddle or skillet over medium heat. Use approximately 1/4 cup of batter per pancake. Cook until golden brown, 2 to 3 minutes per side.
Recipe information
Cooking:
5 min.
Servings per container:
8
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