Name: Mini Chip Sugar Cookies
Yield: 18
Ingredients: Butter, softened - ⅓ cup; Packed brown sugar - ½ cup; White sugar - ¾ cup; Egg - 1; Vanilla extract - 1 teaspoon; All-purpose flour - 2 cups; Baking soda - 1 teaspoon; Baking powder - ½ teaspoon; Salt - ½ teaspoon; Buttermilk - ½ cup; Mini semi-sweet chocolate chips - 1 ½ cups

Ingredients for - Mini Chip Sugar Cookies

1. Butter, softened ⅓ cup

2. Packed brown sugar ½ cup

3. White sugar ¾ cup

4. Egg 1

5. Vanilla extract 1 teaspoon

6. All-purpose flour 2 cups

7. Baking soda 1 teaspoon

8. Baking powder ½ teaspoon

9. Salt ½ teaspoon

10. Buttermilk ½ cup

11. Mini semi-sweet chocolate chips 1 ½ cups

How to cook deliciously - Mini Chip Sugar Cookies

1 . Stage

Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium cookie sheet.

2 . Stage

Cream butter or margarine, brown sugar and sugar in a large mixer bowl until light and fluffy. Add egg and vanilla; beat well. In a separate bowl, combine flour, baking soda, baking powder and salt; add alternately with buttermilk to creamed mixture. Beat well. Stir in chips. Drop by rounded teaspoons onto the prepared cookie sheet.

3 . Stage

Bake for 10-12 minutes in the preheated oven, or until lightly browned. Remove from cookie sheet and cool.