Recipe information
Ingredients for - Kahala's Shrimp and Broccoli Toss
2. Uncooked angel hair pasta - 1 (16 ounce) package
7. Small frozen shrimp, thawed - 1 pound
How to cook deliciously - Kahala's Shrimp and Broccoli Toss
1. Stage
Bring a pot of water to a boil, and cook the broccoli 5 minutes, just until tender. Drain, and set aside.
2. Stage
Bring a large pot of lightly salted water to a boil. Add angel hair pasta, cook for 4 minutes, until al dente, and drain.
3. Stage
Heat the margarine and olive oil in a skillet, and cook the onion and garlic until tender. Mix in broccoli and shrimp, and cook until heated through. Toss with the cooked pasta, season with salt and pepper, and top with cheese to serve.